Technological advantages /

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0,65m2 = 1575l of processed wine

One barrel requires a square of 0,65m2. Up to 7 pieces can be placed on top of each other. It is possible to process 1575 liters of wine on this area of 0.65m2.

The barrel columns themselves are anchored to each other and secured by the system of stainless steel clamping elements. Moreover each third cask in the column is fastened by the anchor-consoles on the wall.

Floor discrepancies can be compensated by the height-adjustable feet.

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Toasting in 15 basic batches.

One barrel requires a square of 0,65m2. Up to 7 pieces can be placed on top of each other. It is possible to process 1575 liters of wine on this area of 0.65m2.

The barrel columns themselves are anchored to each other and secured by the system of stainless steel clamping elements. Moreover each third cask in the column is fastened by the anchor-consoles on the wall.

 

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16 % larger surface effects the wine

Preserving 225 litre capacity the in-tank barrel shape offers approximately16% larger surface in comparison with the traditional ”round” shaped cask.

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Online process recording

The stainless steel plate in front of the barrel helps to attach the QR-code sticker. This allows you to access the page with details of particular cask. Under each serial number, it is possible to look up any piece of information about the barrel. Because all information about each barrel is recorded, including all wine-related processes, it allows you to easily export these details in various formats such as the pdf format, straight to your email.

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Easy handling

Our barrel system is adapted for forklift as well as pallet trucks handling and also standardized for common storage technologies.